Special Initiative ONEWORLD No Hunger

Since 2014, actors from politics, private sector, science and civil society have been working together in more than 200 projects in 35 countries to achieve one goal. A world without hunger by 2030.

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Game Changers

Women make the difference. Their potential for advancing rural development is enormous - and yet often remains untapped. We want to change that. Meet seven women who are changing their villages, provinces and countries - real "game changers".

 

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ONE WORLD - 15 Green Centers

Innovation means the change of routine. Whether technical or social, innovations are manifold and above all require the exchange of knowledge. This is why Germany has established the Green Innovation Centres in 15 partner countries. In this extra section you will find success stories, work examples and project reports.

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How to feed the world

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Policy makers wish for innovation. But what is an innovation that truly takes Africa a step forward? With the support of the SEWOH partners, journalist Jan Grossarth took a critical look at the demand for innovation.

Is innovation a cure? A meaningless filler? Even problematic? And: In what way? Taking a critical post-colonial look at the past, the “innovation history” of Africa appears to be a double-edged sword, in any case. Historian Clapperton Chakanetsa Mavhunga, who teaches at MIT in the USA, deplores the failure and even largely destructive effect of “western” technology and knowledge exports to Africa. In his works about innovation in Africa, “capitalistic entrepreneurship” appears as “imperialism” in modified form and downright “parasitical” in its nature. A problematic definition of innovation, he says, has been transferred to Africa particularly from Europe. A definition that is limited to technical aspects, industrial scaling and commercial use.

(c) Christoph Püschner/Brot für die Welt
Kenia, Machakos District: der Farmer Justus Mwaka bereitet in seinem Gewächshaus den Ackerboden für eine neue Anpflanzung vor.

Innovative ideas like apps are popular showcases. But for the successful implementation of an innovation, thinking beyond the boundaries of projects is necessary. Lennart Woltering explains in an interview how to move from the greenhouse into practice.

From crop forecasts out of space to resistant seeds: What ideas and technologies have been developed in recent years to revolutionize the world's nutrition? We present a selection of innovations that could be decisive in the fight against hunger.

BASF’s project Drones for Smallholder Farmers aims to build an inclusive business model that will facilitate access of smallholders to drones for spraying crop protection products. A report by Dr. Diana Moran.

Politics

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Interview with Dr Maria Flachsbarth (BMZ)

In August, Germany’s development ministry set up a division concentrating on One Health topics. Parliamentary State Secretary Maria Flachsbarth on knowledge gaps at the human-animal-environmental interface, the link between One Health and food security, and lessons learnt from previous pandemics.

A report by David Sahay (Zeitenspiegel)

110 speakers from 120 countries met virtually at the Global Forum for Food and Agriculture (GFFA) to discuss the challenges to global food supply. They asked the question: How can food systems support the health of people and the planet?

©GaÎl GellÈ
Cote d'Ivoire

Discussion about the potential supply chain law

The German government is struggling to pass a supply chain law. It is intended to address violations of human rights, social and environmental standards. What would the consequences be for business? A double interview with Veselina Vasileva from GEPA and economics professor Andreas Freytag.

GDP Growth 2020
GDP Growth 2020

Interview with Jann Lay (GIGA)

The Corona pandemic is hitting economies around the world very hard - but developments in African countries are quite diverse. There are different speeds, resiliences and vulnerabilities. What are the reasons for this? Apl. Prof. Jann Lay of the GIGA Institute provides answers.

By numbers

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Gender

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When social shocks and disasters occur, school meals provide a strong incentive for families to keep sending their girls to school. © WFP/Nyani Quarmyne

By Carmen Burbano de Lara (WFP)

Besides the well known impacts of Covid19 lockdowns for the adult population, the associated school closures led to 90 percent of the world’s children with no access to schools. However, school meals are in often the only daily meal for children. Without access to this safety net, issues like hunger, poverty and malnutrition are exacerbated for hundreds of millions of children.

(c) Christoph Pueschner/Zeitenspiegel
Somalia / Mogadischu, Juli 2011: diese Frau floh mit ihren Kindern aus dem 250 Kilometer entfernten Baidoa in das IDP-Camp Al-Hidaaya. © Christoph Püschner/Zeitenspiegel

By Lisa Hücking (WHH)

Chancellor Merkel has begun an ambitious European political programme: Striving for compromise in budget negotiations, an orderly Brexit as well as an appropriate response to the corona crisis. Unfortunately, one of her positions that she previously held is nowhere to be found: Africa's prosperity is in the interest of Europe. 

Interview with Léa Rouanet

African countries still face huge gender gaps in terms of access to work and capital. What are the consequences of Corona for women in Africa? Jan Rübel interviewed Léa Rouanet on lockdowns and gender-based violence. The economist works at the Africa Gender Innovation Lab of the World Bank.

By Beatrice Gakuba

Africa has a huge opportunity to make agriculture its economic driver. However, the potential for this is far from being made exhaustive use of, one reason being that women face considerable difficulties in their economic activities. The organisation AWAN Afrika seeks to change this state of affairs.

Food Systems

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A study by Markus Hanisch, Agustina Malvido, Johanna Hansmann, Alexander Mewes, Moritz Reigl, Nicole Paganini (SLE)

Post-Covid-19 lockdown: How food governance processes could include marginalised communities - an extract of the results of an SLE study applying digital and participatory methods.

Study by SLE

The lockdown due to COVID-19 hit the economy hard - including agriculture in particular with its supply chains and sales markets. What creative coping strategies have those affected found? The Seminar for Rural Development has begun a research study on th

By GIZ

There is a multitude of reasons why we should value fish, small-scale fisheries, and artisanal aquaculture. We have put together 24 reasons to love fish to highlight the importance of the sector for culture and identity, food security, health, livelihoods, economic security and the sustainable management of natural resources.

© Dorothea Hohengarten, GIZ

Interview with Adriano Campolina (FAO)

For years, place-based approaches to development have been considered important features in development cooperation, at the BMZ and in FAO. Both organisations are aiming at advancing these approaches: an interview with Adriano Campolina from the FAO on territorial and landscape perspectives.

Digitalization & Innovation

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A competition by the BMZ

15 Candidates from over 1,000 applicants have presented their ideas to an international jury. The three winners in the categories of renewable energies, mechanization and digitalization were able to look forward to support packages worth a total of 240,000 EUR.

Arbeiter in der Reismuehle Labana Rice Limited in Birnin Kebbi/Nigeria. © Thomas Imo, GIZ

By Welthungerhilfe

Africa is home to the world’s youngest and fastest growing population. For many young people, agriculture could offer a job perspective. But to improve the living conditions and job prospects of young people in rural areas, political reforms and investments are desperately needed, as these people will be at the centre of agriculture and agricultural development in the future.

Teilnehmer einer Schulung im Digital Transformation Center Kigali, Ruanda. © Mali Lazell, GIZ

By T. S. Jayne, A. Adelaja and R. Mkandawire

Thirty years ago, Africa was synonymous with war, famine and poverty. That narrative is clearly outdated. African living standards are rising remarkably fast. Our authors are convinced that improving education and entrepreneurship will ensure irreversible progress in the region even as it confronts COVID-19.

By Seedstars

Startups are booming in African agriculture. What are the current trend and challenges – and can other regions benefit from innovative approaches? A Video-Interview with Claudia Makadristo, Regional Manager of Seedstars  

Climate

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Event report by Jan Rübel (Zeitenspiegel)

The first Climate Adaptation Summit put climate adaptation at the center of politics for the first time. The virtual meeting united global players with one goal: building resilience is just as important as climate protection itself. Around 15,000 participants discussed direct proposals.

(c) Mali Lazell/GIZ
Ruanda / Kigali, 2020: Teilnehmer des IOT-Trainings im Digital Transformation Center Kigali.

Interview with Cyrus Samimi (IAS)

Environmental change is having a particularly strong impact on the African continent. Its landscapes see both negative and positive processes. What is science's view of this? A conversation with Cyrus Samimi about mobility for livelihoods, urban gardening and dealing with nature.

Katie Gallus und Tim Schreder beim Abschlus der Challenge 10.000 Bäume in 10 Tagen © GIZ_Photothek

By GIZ and BMZ

It began with clicks at a trade fair and ends with concrete reforestation: a campaign at the Green Week in Berlin is now enriching the forests of the Yen Bai Province in Vietnam. A chronicle of an education about climatic relevance to concrete action - and about the short distances on our planet.

Frauengruppen in Westkenia am Victoriasee erhalten Fortbildungen in Finanzmanagement, Verarbeitung und Marketing. © Dirk Ostermeier, GIZ

By Dr. Kathleen Mar and Dr. Nicole de Paula

Against the backdrop of the COVID-19 pandemic, health is receiving unprecedented public and political attention. Yet the fact that climate change is also affecting the environmental and social determinants of health in a profound and far-reaching way deserves further recognition.

Projects

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Why we are hereOne World No Hunger until 2030. That is our common goal. To achieve it we pursue various approaches and ideas that we present here.
Why we are hereOne World No Hunger until 2030. That is our common goal. To achieve it we pursue various approaches and ideas that we present here.
Why we are hereOne World No Hunger until 2030. That is our common goal. To achieve it we pursue various approaches and ideas that we present here.
Why we are hereOne World No Hunger until 2030. That is our common goal. To achieve it we pursue various approaches and ideas that we present here.
Why we are hereOne World No Hunger until 2030. That is our common goal. To achieve it we pursue various approaches and ideas that we present here.
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